Fire in Sicily
Wednesday, August 22nd, 2007It is emergency in Sicily. According to Italy’s ANSA news service, firefighters continue to battle blazes on the scorching island of Sicily, where dozens of people had to be evacuated. The worst fires were around the northern coastal town of Cefalu’, which was overhung by a huge black cloud, and the port of Messina in the northeast. […]
Arsonists have been blamed for most of the fires that have broken out across large areas of central and southern Italy over past month, claiming the lives of several people and destroying thousands of hectares of woodland and coastal brush.
Suspicion usually focuses on farmers seeking to clear space for agricultural purposes or construction speculators hoping to win permits to build on protected land. The World Wide Fund for Nature (WWF) has urged Environment Minister Alfonso Pecoraro Scanio to offer rewards of 100,000 euros to citizens who help police catch an arsonist. Will it be enough? I think laws are in place and it would be enough if police and judges enforced a much stricter respect for them.
Read more at ANSA
Technorati Tags [ sicily | fire in sicily | cefalu’ | arsonists | WWF | messina ]
arsonists cefalu fire in sicily messina sicily WWFarsonists cefalu fire in sicily messina sicily WWF
I always keep in high esteem companies and organizations that help Sicily’s economy and image. Planeta is one of them. In a very short space of time, Planeta winery has built up a veritable empire of four vineyard sites totaling over 60 ha and two wineries, changing the way Sicily makes wine and putting the region on the map of the country’s finest wine producers.
It is quite the opposite: there is no lack of entrepreneurship in Sicily. According to Italy’s ANSA news service, a formerly unemployed man in Sicily is making a living hawking T-shirts sporting Mafia-inspired designs outside the theater seen in The Godfather: Part III.
A new book, John Dickie’s Delizia reveals some of the Italian cuisine’s secrets that not even Italians know… For instance, do you know that Marco Polo did not bring back pasta to Italy and ‘pasta secca was present in Sicily at least a century before Marco Polo was born’? Also, when Catherine de Medici married the future Henry II in 1533, she did not take her cooks with her and teach the French to cook. (The influence has always gone the other way; ‘in the 18th and 19th centuries, the nobility of southern Italy and Sicily employed a monsu’ - a monsieur or French-trained cook.)
When I woke up this morning, I turned on my Blackberry and received a nice message from my friend Dave. He lives here in New York City, but left for Sicily this past Thursday to spend almost two weeks vacationing in Sicily. I gave him some advice on where to stay and what to do. This is his first time there…





